Jasiatic is a world-traveled photographer, vegan chef, food justice advocate and homeschooling mother of three teenagers. Jasiatic has lived a plant-based lifestyle for the better part of 20 years. After earning a degree in Africana Studies from The University of North Carolina at Charlotte, she began working in and out of health food stores and vegan kitchens.

Today she is both a plant-based food coach and a vegan chef. As a mother of three vegan/vegetarian children, she is a self-deemed cultural food enthusiast and thrives in showing people how to eat clean and taking her children all over the world for real-world education. Using her passion for global foods as well as her experiences working in the health food market, Jasiatic helps people of color and underserved communities learn how to gain access, prepare and palate foods that have been made largely unavailable to them. Raised and based in Charlotte, Jasiatic is available for travel throughout the continent and beyond.